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品牌形象標識設計(設計學類國家一流本科專業建設系列教材)(英文版)

  • 作者:編者:車焱森|責編:陳喜艷
  • 出版社:武漢大學
  • ISBN:9787307250345
  • 出版日期:2025/08/01
  • 裝幀:平裝
  • 頁數:155
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內容大鋼
    本書是介紹商業品牌設計理論與實踐運用的專業教材,內容分為三個核心部分:第一部分為基礎理論,著重闡釋品牌的核心概念、市場作用及商業價值;第二部分為設計要素,詳細介紹品牌設計的構成要素、形式美法則、色彩搭配技巧及完整設計流程;第三部分為實踐分析,深入探討品牌與商品的內在關聯,解析品牌設計如何精準凸顯商品特色。
    本書既可作為平面設計、商品品牌展示設計及相關專業的教學用書,也能為平面設計師、相關專業學生及商業品牌策劃人員提供兼具理論性與實踐性的參考指導。

作者介紹
編者:車焱森|責編:陳喜艷

目錄
Chapter 1  Branding Basics
  1.1  The concept of brand
  1.2  Brand ideals: Overview
    1.2.1  Vision
    1.2.2  Meaning
    1.2.3  Authenticity
    1.2.4  Differentiation
    1.2.5  Sustainability
    1.2.6  Coherence
    1.2.7  Consistency
    1.2.8  Flexibility
    1.2.9  Commitment
    1.2.10  Value
  1.3  Brand architecture
  1.4  The future for brands
Chapter 2  Brand Strategy
  2.1  Build a brand strategy
  2.2  Build brand identity
    2.2.1  Make brand working
    2.2.2  The changes of the brand
  2.3  Brand marks
  2.4  Analysis of brand characteristics
    2.4.1  Shape
    2.4.2  Color
    2.4.3  Form
  2.5  Naming brands
  2.6  Cultural branding: importance and strategies
  2.7  Using design to shape brand culture
    2.7.1  Cultural significance of symbols and names
    2.7.2  Choose a good image representative
    2.7.3  Creating a culturally distinctive product image
    2.7.4  Emphasize the perceived value of the brand
    2.7.5  Strengthen brand personality
    2.7.6  Enhancing brand cultural connotation with national and ethnic characteristics
    2.7.7  Follow the trend and keep up with the times
    2.7.8  Win-win cooperation in culture and marketing
    2.7.9  Brand extension, endless growth
    2.7.10  Visual recognition for all-round and three-dimensional brand shaping
    2.7.11  Emphasize the role of designers
  2.8  Designing for other cultures
Chapter 3  General Concepts of Logo
  3.1  Types of logo designs
    3.1.1  Images
    3.1.2  Typography
  3.2  The step of logo design
  3.3  Elements of iconic design
    3.3.1  Keep it simple
    3.3.2  Modernism in design
    3.3.3  Monograms
    3.3.4  Logo system

    3.3.5  Pictogram
Chapter 4  The Design Process of Logo
  4.1  The design process
  4.2  The stages of the design process
  4.3  The creative process
    4.3.1  The client's role within the design process
    4.3.2  The design process in the academic environment
    4.3.3  Developing guidelines
    4.3.4  Analysis
    4.3.5  Questions and techniques
  4.4  Sketching
  4.5  Rough concepts
  4.6  Produce category analysis
    4.6.1  Visual analysis boards
    4.6.2  Analyzing the brand environment
    4.6.3  Organizing your source material
  4.7  Edit a logo
  4.8  Evaluating the data and reaching conclusions
    4.8.1  Consumer/audience
    4.8.2  The design brief
  4.9  Research in an educational setting
Chapter 5  The Relationship Between Products and Brands
  5.1  The product design and brand
  5.2  Product life cycle
  5.3  The relationship between design, brand, and culture
Chapter 6  Delivering the Final Design
  6.1  Choosing the best concept
  6.2  Presentation materials
  6.3  Visualizing and analyzing inspiration
    6.3.1  Mood boards
    6.3.2  Inspiration boards
    6.3.3  Designing effective communication boards
  6.4  Digital versus print presentations
  6.5  Types of boards
    6.5.1  Brand standards
    6.5.2  Specification boards
    6.5.3  Brand in context boards
  6.6  The client presentation
    6.6.1  Preparation
    6.6.2  Connecting with the client
    6.6.3  Meeting strategies
  6.7  Design development
    6.7.1  Client confidentiality
    6.7.2  Market research
    6.7.3  Final polishing
  6.8  Launching the brand identity
References

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