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國酒(英文版)(精)

  • 作者:編者:孫寶國|責編:趙玉清|譯者:吳繼紅//(美)俞良莉
  • 出版社:化學工業
  • ISBN:9787122395573
  • 出版日期:2021/07/01
  • 裝幀:精裝
  • 頁數:254
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內容大鋼
    作為世界東方的文明古國,中國也是酒的故鄉和酒文化的發源地。而白酒和黃酒都是中國獨有的,是中華民族重要的非物質文化遺產,是中華文化最鮮明的符號。
    本書以國酒(即白酒、黃酒)為題,用講「故事」的表達形式,首次對中國白酒和黃酒進行了系統的歸納。在不長的篇幅內,以清晰、簡明、通俗而嚴謹的語言,將中國白酒和黃酒的概念、特色、釀造的工藝、香型的區分與特點以及名酒的故事等進行了集中介紹,力爭成為社會大眾和海外消費者了解中國酒、研究中國酒、品味中國酒的一部百科全書。

作者介紹
編者:孫寶國|責編:趙玉清|譯者:吳繼紅//(美)俞良莉

目錄
Foreword
Preface
Acknowledgments
Abbreviations
Chapter 1 Concepts
  1.Alcoholic Drinks
  2.Baijiu
  3.Huangjiu
  4.Daqu Baijiu
  5.Xiaoqu Baijiu
  6.Fuqu Baijiu
  7.Mixed-qu Baijiu
  8.Solid-state Fermented Baijiu
  9.Liquid-state Fermented Baijiu
  10.Raw Baijiu
  11.The Blending of Baijiu
  12.Cellar
  13.Underground Jar
  14.Peach Blossom Earthen Jar
  15.Zengtong
  16.Jiuhai
  17.Jar
  18.Drinking Vessels
Chapter 2 History
  19.The History of Chinese Alcoholic Drinks
  20.The History of Huangjiu
  21.The History of Baijiu
  22.The Conflict between the Chu and Han, and the Banquet at Hongmen
  23.Kuangyin Zhao』s Removal of Military Power by Serving Alcohol
  24.Crossing the Chishui River Four Times and Moutai Baijiu
  25.The Eight Famous Alcohol Brands
  26.The Eight Famous Baijiu Brands
  27.The Famous and Quality Alcohol Brands in China
Chapter 3 Culture
  28.The Cultural Connotations of Alcohol
  29.The Etiquette about Drinking Alcohol
  30.Alcohol and Filial Piety
  31.Alcohol and Brewing
  32.Alcohol and Vinegar
  33.Alcoholic Beverages, Alcohols, Aldehydes, Ketones, Acids and Esters
  34.No Alcohol, No Banquet
  35.Book of Songs and Alcohols
  36.The Capital of Baijiu
  37.The City of Baijiu
  38.The Hometown of Baijiu
  39.The Story of Erguotou Baijiu
  40.Shibajiufang Baijiu
  41.Alcohol Vessels and China
  42.The Tasting and Appraisal of Baijiu
  43.The Drinking Traditions of Huangjiu

Chapter 4 Brewing
  44.Brewing of Strong Flavor Type Baijiu
  45.Brewing of Light Flavor Type Baijiu
  46.Brewing of Sauce Flavor Type Baijiu
  47.Brewing of Rice Flavor Type Baijiu
  48.Brewing of Feng Flavor Type Baijiu
  49.Brewing of Mixed Flavor Type Baijiu
  50.Brewing of Dong Flavor Type Baijiu
  51.Brewing of Chi Flavor Type Baijiu
  52.Brewing of Te Flavor Type Baijiu
  53.Brewing of Laobaigan Flavor Type Baijiu
  54.Brewing of Sesame Flavor Type Baijiu
  55.Brewing of Fuyu Flavor Type Baijiu
  56.Huangjiu-making in Jiangsu and Zhejiang Provinces
  57.Huangjiu-making in Fujian Province
  58.Huangjiu Brewing in Daizhou
  59.Aged Huangjiu from the Jimo Region of Shandong Province
Chapter 5 Flavors of Baijiu Products
  60.Flavor Types of Baijiu Products
  61.Flavors of Strong Flavor Type Baijiu
  62.Flavors of Light Flavor Type Baijiu
  63.Flavors of Sauce Flavor Type Baijiu
  64.Flavors of Rice Flavor Type Baijiu
  65.Flavors of Feng Flavor Type Baijiu
  66.Flavors of Mixed Flavor Type Baijiu
  67.Flavors of Dong Flavor Type Baijiu
  68.Flavors of Chi Flavor Type Baijiu
  69.Flavors of Te Flavor Type Baijiu
  70.Flavors of Laobaigan Flavor Type Baijiu
  71.Flavors of Sesame Flavor Type Baijiu
  72.Flavors of Fuyu Flavor Type Baijiu
Chapter 6 Famous Baijiu
  73.Baofeng Baijiu
  74.Baiyunbian Baijiu
  75.Dong Baijiu
  76.Fen Baijiu
  77.Guojing Bandaojing Baijiu
  78.Kweichow Moutai Baijiu
  79.Gujinggong Baijiu
  80.Guilin Sanhua Baijiu
  81.Huanghelou Baijiu
  82.Hengshui Laobaigan Baijiu
  83.Jiannanchun Baijiu
  84.Jiugui Baijiu
  85.Jingzhi Baijiu
  86.Jinmen Sorghum Baijiu
  87.Luzhou Laojiao Baijiu
  88.Lang Baijiu
  89.Langyatai Baijiu
  90.Maopu Buckwheat Baijiu

  91.Niulanshan Erguotou Baijiu
  92.Quanxing Daqu Baijiu
  93.Shuanggou Daqu Baijiu
  94.Songhe Baijiu
  95.Si』te Baijiu
  96.Tianyoude Highland Barley Baijiu
  97.Tuopai Qu Baijiu
  98.Wuliangye Baijiu
  99.Wuling Baijiu
  100.Xifeng Baijiu
  101.Yanghe Daqu Baijiu
  102.Yubingshao Baijiu
  103.Yingjiagong Baijiu
  104.Development Trend of Baijiu
Chapter 7 Famous Huangjiu
  105.Dai County Huangjiu
  106.Guyuelongshan Huangjiu
  107.Hepai Huangjiu
  108.Jimo Aged Huangjiu
  109.Kuaijishan Huangjiu
  110.Longyan Chengang (LYCG) Huangjiu
  111.Lanling Huangjiu
  112.Nverhong and Zhuangyuanho ng Huangjiu
  113.Shaoxing Jiafa n Huangjiu
  114.Shikumen Huangjiu
  115.Shazhou Huangjiu
  116.Tapai Huangjiu
  117.The Development Trend of Huangjiu
Chapter 8 Health Benefits of Baijiu & Huangjiu
  118.Moderate Drinking Benefits to Human Health
  119.Evolution of the Chinese Character 『Yi (Medical)』
  120.Medicinal Alcohols
  121.The Health Factors in Baijiu and Huangjiu-Alcohols, Acids and Esters
  122.The Health Factors in Baijiu and Huangjiu-4-Methyl Guaiacol and 4-Ethyl Guaiacol
  123.The Health Factors in Baijiu and Huangjiu-Ligustrazine
  124.The Health Factors in Baijiu and Huangjiu-Ferulic Acid
  125.The Health Factors in Baijiu and Huangjiu-Polysaccharides
  126.The Health Factors in Baijiu and Huangjiu-Polypeptides127.The Health Factors in Baijiu and Huangjiu-Lovastatin
  128.Healthy Drinking of Alcoholic Beverages
Chapter 9 Famous People & Alcohols
  129.Confucius and Alcohol
  130.Cao Cao and Alcohol
  131.Bai Li and Alcohol
  132.Fu Du and Alcohol
  133.Mu Du and Alcohol
  134.Xiu Ouyang and Alcohol
  135.Dongpo Su and Alcohol
  136.Shizhen Li and Alcohol
  137.Xueqi n Cao and Alcohol
  138.Jin Qiu and Alcohol

  139.Hanzhang Qin, a Great Master of Alcohols
Bibliography
Index

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