Laboratory Safety Rule Lab 1 Measurement Precision of Glassware Lab 2 Density of Metal and Solution Lab 3 Beer』s Law and Food Dyes Lab 4 Spectrophotometric Analysis of Fanta Lab 5 Determination of the Molar Mass of a Volatile Liquid Lab 6 The Geometry of Representative Molecules Lab 7 Calorimetry and Enthalpies of Solution Lab 8 Formation Enthalpy of Magnesium Oxide and Hess』s Law Lab 9 Resolution of Salt Solution by Distillation Lab 10 Melting Point & Sublimation Lab 11 Chemical Kinetics: Differential Rate Laws Lab 12 Chemical Kinetics: Integrated Rate Laws Lab 13 Determination of pKa for Bromothymol Blue Lab 14 Determination of Acid Contents in Juice Drink Lab 15 pH of Buffered Aqueous Solutions Lab 16 Determine pKa and pI Values of Amino Acids Lab 17 Free Energy and Equilibrium Lab 18 Le Chatelier』s Principle Lab 19 Determination of a Solubility Product, Ksp Lab 20 Electrochemistry Lab 21 Preparation and Decomposition of an Iron Coordination Compound Lab 22 Synthesis of Aspirin Lab 23 Qualitative and Quantitative Analysis of Salicylic Acid in Aspirin Lab 24 Determination of Acetylsalicylic Acid in Aspirin Appendix I Common Apparatus and Glassware in the Laboratory Appendix II User Manuals for Common Laboratory Instruments 1 Analytical Balance 2 SPECTRONICTM 200 Spectrophotometer (Spec 200) 3 Vacuum Filtration 4 LabQuest 5 pH Meter Appendix III List of Apparatus and Glassware in Student』s Bench Cabinet Reference
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